【作者】Yupeng Wang，Yucui Hou，Weize Wu，He Li，Shuhang Ren，Jianwei Li
【刊名】Journal of Agricultural and Food Chemistry
【作者单位】1 State Key Laboratory of Chemical Resource Engineering, Beijing University of Chemical Technology, Beijing 100029, China; 2 Department of Chemistry, Taiyuan Normal University, Jinzhong 030619, China
【年份】2021
【卷号】Vol.69 No.41
【页码】12148-12155
【ISSN】0021-8561
【关键词】enzymatic lignin solid-state C NMR spectroscopy Ruthenium ion-catalyzed oxidation aromatic ring clusters
【摘要】 It is generally considered that lignin is a three-dimensional amorphous polymer consisting of methoxylated phenylpropane structures. However, high yields of monomer structural units of lignin cannot be obtained through various ways, which inspired us...
